Dinner Menu
After greeting your guest with our gourmet hors d’oeuvre, elevate an enchanting evening with classic
dishes to show your guests are worth a lavish meal.
Please ask about vegetarian/vegan options.
*Meals priced per guest. Minimum order 20 guests.
ENTREES
Signature Entrées - 30
Romaine salad
Red onions, orange segments, tomato cherries, parmesan, watercress, mango dressing
Garlic Butter Rice
Jasmine rice, green onions, garlic chips, butter
Seasonal Vegetable Trio
Roasted in Butter
Grilled Chicken
topped with a spicy habanero mango salsa
Premier Entrée - 33
Sunkist salad
Spring greens with peas, roasted cherry tomatoes, watermelon radish, shaved carrots,
with a zesty lemon poppy seed dressing
Roasted Seasoned Vegetables
brussels, potatoes, fennel, and arugula
Herb Chicken Breast
topped with Bacon Leeks Vinaigrette
Deluxe Entrées - 37
Raw Vegetable Salad
Carrots, red onions, fennel, radish, arugula, red onions, cilantro, yellow beets, pumpkin seeds
tossed in a refreshing Thai Basil dressing
Sliced Potatoes
Roasted, tossed with Thai chilies, parsley, celery, garlic, scallions, ginger
Asparagus
Blanched and sauteed with butter, chili flakes, and salt
Grilled Skirt Steak dressed with Chimichurri